Calories in Egg, Quail, Raw

Calories in Egg, Quail, Raw

Each 100 grams of Egg, Quail, Raw contains 180 calories, 15.6g protein, 2.7g carbohydrates, and 11.9g fat. This data is sourced from the FAO. The French name for Egg, Quail, Raw is "œuf, caille, cru." Consider comparing it to similar foods like Egg, Guinea Fowl, or Egg, Duck, for a better understanding of its nutritional content.


Nutrition Facts

Amount Per Selected Weight

  • Calories 180
  • Total Fat (g) 12
  • Saturated Fat (g) 3
  • Kilojoules 751
  • Sodium (mg) 179
  • Alcohol (g) 0
  • Cholesterol (mg) 844
  • Total Carbohydrate (g) 3
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 16






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About This Food

Each 100 grams of Egg, Quail, Raw has 180 calories, equivalent to 751 kilojoules. There are 15.6g protein, 2.7g carbohydrates, and 11.9g fat in Egg, Quail, Raw per 100g.

Food Notes

The nutrition information for Egg, Quail, Raw comes from data published by the FAO.

IN17(M014), NG1179, NG2000, US28(01140)

Food Name in French

Since Egg, Quail, Raw is often eaten by Australians who can speak French, it might be fun to include its French name: uf, caille, cru. Coturnixjaponica

Similar Foods

Now, you know how many calories there are in Egg, Quail, Raw! See these similar foods for comparison: Egg, Guinea Fowl, RawEgg, Duck, Raw 



Compare to Other, Similar Foods

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A Note about How Many Calories there are:

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