Calories in Egg, quail, whole, raw

There are 152 calories (639 kilojoules) in 100 grams of Egg, quail, whole, raw. 100g of Egg, quail, whole, raw contains 0g carbs. See the Nutrition Facts panel below:

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About This Food

This Nutrition Information is for Egg, quail, whole, raw. Were you looking for Egg, White Only, Raw, Egg, Whole, Baked, As To Fat Added In Cooking, or Egg, Whole, Baked, Fat Added In Cooking instead? You can easily search for different foods with calcount’s search box.

We sourced the nutrition facts for Egg, quail, whole, raw from data published by Food Standards Australia New Zealand (FSANZ).

Energy in Egg, quail, whole, raw

There are 152 calories, equivalent to 639 kilojoules, per 100 grams of Egg, quail, whole, raw. Use the slider above to adjust the food quantity and derive the corresponding food energy information.

Carbs and Protein in Egg, quail, whole, raw

Each 100g of Egg, quail, whole, raw contains no carbohydrates, and 13g of protein.

Fat, Sugar and Sodium in Egg, quail, whole, raw

Each 100g of Egg, quail, whole, raw contains 11g of fat, including 4g saturated fat. That same food portion has 141mg of sodium and no sugar.

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A Note about How Many Calories there are:

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