There are 311 calories in a serve of Mckenzie's Almond Flour. On a 100 gram basis, there are 624 calories, or 2610 kilojoules in Mckenzie's Almond Flour. See the Nutrition Facts table below for other quantities and additional nutrition information:
Nutrition Facts
Amount Per Selected Weight
Calories 624
Total Fat (g) 54
Saturated Fat (g) 4
Kilojoules 2610
Sodium (mg) 5
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 4
Dietary Fibre (g) 0
Sugars (g) 4
Protein (g) 27
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About This Food
Mckenzie’s Almond Flour has 4.4g carbohydrates, 54.2g fat (2.2g saturated), 27.4g protein, and 4.4 grams of sugar per 100g.
McKenzie’s Almond Flour is a delicious alternative to wheat flour and is often used in gluten free and low-carb baking. Made from finely ground 100% Australian blanched almonds and skinless almonds, this flour adds a mild nutty flavour to your baking whilst boosting protein and fibre too.
Here at McKenzie’s, we uphold an Australian First Sourcing Policy, only importing ingredients that are not grown in commercial quantities here in Australia or when poor seasons reduce local supplies.
Mckenzie’s Almond Flour Ingredients
Australian Almonds (100%)
Mckenzie’s Almond Flour Allergens
Almond Sesame, Pistachio, Peanuts, Brazil Nut, Walnut, Pecan, Macadamia, HazelNut, Cashew, Tree Nuts, Pine Nut
Mckenzie’s Almond Flour Origin
Mckenzie’s Almond Flour is made in Australia from 100% Australian ingredients and can be found in the Pantry department at Woolworths in Australia.
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