Search Results for: Dried

Breakfast cereal made from whole wheat flakes with added dried fruit and/or nuts. Does not contain added sugar, vitamins or minerals.

Dry product composed of glucose syrup, vegetable fat, sodium caseinate and food additives. Can be added to hot beverages in place of dairy milk.

Chocolate flavoured cake prepared from a commercial chocolate cake dry mix, with the addition of eggs, milk and undefined fat, then baked. Ingredients for preparation vary depending on cake mix brand. Iced with a sugar-based icing.

Round shaped fruit with either a green or red waxy skin and cream/white coloured flesh. Peeled, cut (into rings or diced) and dried before packaging.

Chocolate confectionery product composed of milk chocolate with embedded dried fruit and nuts, commonly raisins, sultanas, almonds and cashews.

Bread-style loaf made from white wheat flour and containing 13- 25% added dried fruit. Contains added folic acid and iodised salt.

A quick-cooking form of whole wheat that has been cleaned, parboiled, dried, ground into particles and sifted into distinct sizes (fine, medium and course grinds). As purchased, not cooked.

Concentrated meat stock that is dried and supplied as a powder or compressed into a cube. Contains ingredients such as salt and flavours.

Chocolate flavoured cake prepared from a commercial chocolate cake dry mix, with the addition of eggs, milk and fat, then baked. Ingredients for preparation vary depending on cake mix brand. Uniced.

Oil or fat, including vegetable oils, butter and margarine, weighted according to consumption patterns observed during the Australian Health Survey, when respondents have reported oil or fat use in cooking cakes, biscuits or slices from dry packet mixes.