There are 86 calories (362 kilojoules) in 100 grams of Stir-fry, homemade, vegetable. 100g of Stir-fry, homemade, vegetable contains 8g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 86
Total Fat (g) 4
Saturated Fat (g) 1
Kilojoules 362
Sodium (mg) 379
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 8
Dietary Fiber (g) 4
Sugars (g) 6
Protein (g) 3
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About this Food
Mixed dish containing a range of vegetables (including onion, garlic, broccoli, carrot, mixed leafy greens, mushroom and capsicum), stir fried with oil, with added soy sauce and honey, as prepared in the home during the National Nutrition and Physical Activity Survey component of the 2011-13 Australian Health Survey.
calcount sourced the nutrition information for Stir-fry, homemade, vegetable from Food Standards Australia New Zealand (FSANZ), with thanks.
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