One serving of Mckenzie's Chickpea Flour (30g) contains approximately 142 calories, making it a nutritious option for those looking to incorporate more protein and fiber into their diet. It is a versatile ingredient popular in Middle Eastern and Indian cuisine, providing a healthy alternative to traditional wheat flour.
Nutrition Facts
Amount Per Selected Weight
-
Calories
375
-
Total Fat (g)
8 -
Saturated Fat (g)
1 -
Kilojoules
1570 -
Sodium (mg)
13 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
48 -
Dietary Fibre (g)
0 -
Sugars (g)
3 -
Protein (g)
22
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About This Food
Mckenzie’s Chickpea Flour has 47.7g carbohydrates, 8.3g fat (0.6g saturated), 21.9g protein, and 3.4 grams of sugar per 100g.
McKenzie’s Australian Chick Pea Flour is a delicious and healthy alternative to wheat flour. Popular in Middle Eastern and Indian cooking, this flour adds a healthy twist and nutty flavour to your cooking. It boosts your protein and fibre intake too.
Mckenzie’s Chickpea Flour Ingredients
Australian Chick Peas (100%)
Mckenzie’s Chickpea Flour Allergens
Mckenzie’s Chickpea Flour Origin
Mckenzie’s Chickpea Flour is Grown in Australia from 100% Australian ingredients and can be found in the Pantry department at Woolworths in Australia.
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A Note about How Many Calories there are:
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