Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin has 227 calories (944 kilojoules) per 100 grams. There are g carbs in 100g of Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
227
-
Total Fat (g)
16 -
Saturated Fat (g)
3 -
Kilojoules
944 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
74 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
21
About This Food
Each 100 grams of Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin contains 227 calories, equivalent to 944 kilojoules. There are 51.2g of water by weight in 100 grams of Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin
Carbs in Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin
Salmon, farmed, flesh only, steamed, fillets weighed with bones and skin has 20.5 grams of protein, and 16.1 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from 16-358 using edible conversion factor of 0.87. Direct Laboratories, Nutrient analysis catch up project, 2003.
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A Note about How Many Calories there are:
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