Calories in Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin
Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin has 120 calories (507 kilojoules) per 100 grams. There are 4g carbs in 100g of Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 120
Total Fat (g) 4
Saturated Fat (g) 0
Kilojoules 507
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 4
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 18
About This Food
Each 100 grams of Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin contains 120 calories, equivalent to 507 kilojoules. There are 61.4g of water by weight in 100 grams of Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin
Carbs in Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin
There are 3.9 grams of carbohydrates, including 3.9g of starch, per 100 grams of Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin
Haddock, fillets, flesh only, in flour, fried in blended oil, weighed with bones and skin has 18.4 grams of protein, and 3.6 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from fried in blended oil 16-056. Reviewed 2014. Fish and Fish Products Supplement, 1993.
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