Jellabi, homemade has 369 calories (1551 kilojoules) per 100 grams. There are 58g carbs in 100g of Jellabi, homemade. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 369
Total Fat (g) 15
Saturated Fat (g) 1
Kilojoules 1551
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 58
Dietary Fibre (g) 2
Sugars (g) 0
Protein (g) 4
About This Food
Each 100 grams of Jellabi, homemade contains 369 calories, equivalent to 1551 kilojoules. There are 25.4g of water by weight in 100 grams of Jellabi, homemade
Carbs in Jellabi, homemade
There are 57.5 grams of carbohydrates, including 39.2g of starch, per 100 grams of Jellabi, homemade. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Jellabi, homemade
Jellabi, homemade has 4.2 grams of protein, and 14.9 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Recipe. Recipe uses jellabi dough. Updated 2014.
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