Jackfish, raw has 108 calories (458 kilojoules) per 100 grams. There are g carbs in 100g of Jackfish, raw. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
108
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
458 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
54 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
22
About This Food
Each 100 grams of Jackfish, raw contains 108 calories, equivalent to 458 kilojoules. There are 71.9g of water by weight in 100 grams of Jackfish, raw
Carbs in Jackfish, raw
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Jackfish, raw. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Jackfish, raw
Jackfish, raw has 21.7 grams of protein, and 2.4 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Data from Seafish Industry Authority and literature sources. Fish and Fish Products Supplement, 1993.
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A Note about How Many Calories there are:
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