Calories in Red snapper, flesh only, fried in blended oil, weighed with bones and skin
There are 64 calories (271kJ) in 100 grams of Red snapper, flesh only, fried in blended oil, weighed with bones and skin. Use the Nutrition Facts panel below to adjust for different quantities. The panel also displays other nutrient food values.
Nutrition Facts
Amount Per Selected Weight
Calories 64
Total Fat (g) 2
Saturated Fat (g) 0
Kilojoules 271
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 23
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 13
About This Food
Each 100 grams of Red snapper, flesh only, fried in blended oil, weighed with bones and skin contains 64 calories, equivalent to 271 kilojoules. There are 36.4g of water by weight in 100 grams of Red snapper, flesh only, fried in blended oil, weighed with bones and skin
Carbs in Red snapper, flesh only, fried in blended oil, weighed with bones and skin
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Red snapper, flesh only, fried in blended oil, weighed with bones and skin. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Red snapper, flesh only, fried in blended oil, weighed with bones and skin
Red snapper, flesh only, fried in blended oil, weighed with bones and skin has 12.5 grams of protein, and 1.6 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from fried in blended oil 16-127. LGC, Nutritional survey fish and fish products, 1986-1987.
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