Cheese, Danish blue contains 342 calories per 100g, with 20.5g of protein and 28.9g of fat. It has 0g of carbs, including sugar. This information can help you make informed choices about your diet and understand the nutritional content of similar foods.
Nutrition Facts
Amount Per Selected Weight
Calories 342
Total Fat (g) 29
Saturated Fat (g) 19
Kilojoules 1418
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 75
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 21
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About This Food
Each 100 grams of Cheese, Danish blue contains 342 calories, equivalent to 1418 kilojoules. There are 46.3g of water by weight in 100 grams of Cheese, Danish blue
Carbs in Cheese, Danish blue
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Cheese, Danish blue. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Cheese, Danish blue
Cheese, Danish blue has 20.5 grams of protein, and 28.9 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 18 samples. Reviewed 2013. LGC, Nutrient analysis of cheese, 1999. Vitamin K1 Bolton-Smith et al, Br J Nutr, 83, 2000.
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