Calories in Bass, sea, flesh only, raw, weighed with bones and skin calcount

Bass, sea, flesh only, raw, weighed with bones and skin has 144 calories (603 kilojoules) per 100 grams. There are g carbs in 100g of Bass, sea, flesh only, raw, weighed with bones and skin. See the Nutrition Facts panel below:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 144

Total Fat (g) 8
Saturated Fat (g) 2
Kilojoules 603
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 61
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 17

About This Food

Each 100 grams of Bass, sea, flesh only, raw, weighed with bones and skin contains 144 calories, equivalent to 603 kilojoules. There are 59.7g of water by weight in 100 grams of Bass, sea, flesh only, raw, weighed with bones and skin

Carbs in Bass, sea, flesh only, raw, weighed with bones and skin

There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Bass, sea, flesh only, raw, weighed with bones and skin. This carbohydrate value also includes 0 grams of sugar.

Protein and Fat in Bass, sea, flesh only, raw, weighed with bones and skin

Bass, sea, flesh only, raw, weighed with bones and skin has 17.2 grams of protein, and 8.4 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.

Food Notes

This food information was collected from data published by Public Health England. Calculated from 16-385 using edible conversion factor of 0.86. DH, Nutrient analysis of fish and fish products, 2013.

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A Note about How Many Calories there are:

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