There are 242 calories (1015 kilojoules) in 100 grams of Bread, commercial, fresh, not further defined. 100g of Bread, commercial, fresh, not further defined contains 41g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
242
-
Total Fat (g)
3 -
Saturated Fat (g)
0 -
Kilojoules
1015 -
Sodium (mg)
458 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
41 -
Dietary Fibre (g)
5 -
Sugars (g)
3 -
Protein (g)
10
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About This Food
Commercially prepared bread made from white, wholemeal, rye or gluten free bread making flours with or without added kibbled grains and seeds and other permitted ingredients weighted according to consumption patterns observed during the National Nutrition and Physical Activity Survey component of the 2011-13 Australian Health Survey. Contains added folic acid, iodised salt and thiamin. Ready to eat.
calcount sourced the nutrition information for Bread, commercial, fresh, not further defined from Food Standards Australia New Zealand (FSANZ), with thanks.
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A Note about How Many Calories there are:
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