Calories in Greenseas Salmon, Balsamic Vinegar and Cracked Pepper
Greenseas Salmon, Balsamic Vinegar and Cracked Pepper contains 140 calories per 80g serving. It has 3g of carbs, 3g of sugar, 13g of protein, and 12g of fat. It also has 371mg of sodium per 100g. Use the slider to adjust serving size for accurate nutrition values.
Greenseas Salmon, Balsamic Vinegar and Cracked Pepper is a popular food product which is readily available in Australia. One 80g serving contains 140 calories (584.8kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in Greenseas Salmon, Balsamic Vinegar and Cracked Pepper
There are 3 grams of carbohydrates, including 3g sugar in 100 grams of Greenseas Salmon, Balsamic Vinegar and Cracked Pepper.
Protein and Fat in Greenseas Salmon, Balsamic Vinegar and Cracked Pepper
Each 100g of Greenseas Salmon, Balsamic Vinegar and Cracked Pepper contains 13 grams of protein and 12 grams of fat. There are 2g of saturated fat included.
Sodium in Greenseas Salmon, Balsamic Vinegar and Cracked Pepper
There are 371mg of sodium per 100 grams of Greenseas Salmon, Balsamic Vinegar and Cracked Pepper.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
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Compare to Other, Similar Foods
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