Shark, Baked Or Broiled, Fat Not Added In Cooking contains 0.1g of carbohydrates per 100g serving. This information, sourced from USDA data, can help you make informed choices about your calorie intake when incorporating shark into your diet as part of a healthy eating plan.
Nutrition Facts
Amount Per Selected Weight
-
Calories
164
-
Total Fat (g)
6 -
Saturated Fat (g)
1 -
Kilojoules
686 -
Sodium (mg)
422 -
Alcohol (g)
0 -
Cholesterol (mg)
64 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
26
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About This Food
This Nutrition Information is for Shark, Baked Or Broiled, Fat Not Added In Cooking. Were you looking for Shark, Coated, Baked Or Broiled, Fat Added In Cooking, Shark, Coated, Baked Or Broiled, Fat Not Added In Cooking, or Shark, Coated, Fried instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Shark, Baked Or Broiled, Fat Not Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Shark, Baked Or Broiled, Fat Not Added In Cooking
There are 0.1 grams of carbohydrates in 100g of Shark, Baked Or Broiled, Fat Not Added In Cooking.
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A Note about How Many Calories there are:
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