There are 176 calories (equivalent to 736kJ) per 100 grams of Scallops, Coated, Baked Or Broiled, Fat Added In Cooking. See the Nutrition Facts panel below for protein, fats, sugar, and other nutrient values. You can adjust the slider to change the food quantity.
Nutrition Facts
Amount Per Selected Weight
-
Calories
176
-
Total Fat (g)
7 -
Saturated Fat (g)
1 -
Kilojoules
736 -
Sodium (mg)
438 -
Alcohol (g)
0 -
Cholesterol (mg)
23 -
Total Carbohydrate (g)
15 -
Dietary Fiber (g)
1 -
Sugars (g)
1 -
Protein (g)
13
About this Food
The calorie, kilojoule and other nutrition information for Scallops, Coated, Baked Or Broiled, Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Scallops, Coated, Baked Or Broiled, Fat Added In Cooking
There are 15.11 grams of carbohydrates in 100g of Scallops, Coated, Baked Or Broiled, Fat Added In Cooking.
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