European/Euro-American/Oceanian Crayfishes, Farmed Flesh, Grilled contain 79 calories per 100g, with the main sources being protein and fat. This information can help you make informed choices when planning meals and maintaining a balanced diet. Check out similar foods like boiled and raw crayfishes for more options.
Nutrition Facts
Amount Per Selected Weight
Calories 79
Total Fat (g) 1
Saturated Fat (g) 0
Kilojoules 334
Sodium (mg) 61
Alcohol (g) 0
Cholesterol (mg) 124
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 17
Food Search:
About This Food
On a per 100 gram basis, there are 79 calories in European/Euro-American/Oceanian Crayfishes, Farmed Flesh, Grilled. As with all fish and shellfish, very little of this food energy comes from carbohydrates. Most of the calories are present in the protein (17g/100g) and fat (1g/100g).
Food Notes
Nutrition data for European/Euro-American/Oceanian Crayfishes, Farmed Flesh, Grilled comes from the FAO. Reference IDcalc. from 092003, Food and Agriculture Organization of the United Nations (2016). FAO/INFOODS Global Food Composition Database for Fish and Shellfish Version 1.0 – uFiSh1.0. Rome, Italy.
You’ve just looked at nutrition facts for European/Euro-American/Oceanian Crayfishes, Farmed Flesh, Grilled. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
