A whole raw egg contains 143 calories with 0.72 grams of carbohydrates per 100g. This nutrition information is based on data published by USDA. Adjust the slider above the Nutrition Facts panel to see values for different quantities. This information can help in developing healthy eating habits.
Nutrition Facts
Amount Per Selected Weight
-
Calories
143
-
Total Fat (g)
10 -
Saturated Fat (g)
3 -
Kilojoules
598 -
Sodium (mg)
142 -
Alcohol (g)
0 -
Cholesterol (mg)
372 -
Total Carbohydrate (g)
1 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
13
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About This Food
This Nutrition Information is for Egg, Whole, Raw. Were you looking for Egg, Yolk Only, Cooked, As To Fat Added In Cooking, Egg, Yolk Only, Cooked, Fat Added In Cooking, or Egg, Yolk Only, Cooked, Fat Not Added In Cooking instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Egg, Whole, Raw are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Egg, Whole, Raw
There are 0.72 grams of carbohydrates in 100g of Egg, Whole, Raw.
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A Note about How Many Calories there are:
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