Chicken, meat, average, roasted has 177 calories (742 kilojoules) per 100 grams. There are g carbs in 100g of Chicken, meat, average, roasted. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 177
Total Fat (g) 8
Saturated Fat (g) 2
Kilojoules 742
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 105
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 27
About This Food
Each 100 grams of Chicken, meat, average, roasted contains 177 calories, equivalent to 742 kilojoules. There are 65.3g of water by weight in 100 grams of Chicken, meat, average, roasted
Carbs in Chicken, meat, average, roasted
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Chicken, meat, average, roasted. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Chicken, meat, average, roasted
Chicken, meat, average, roasted has 27.3 grams of protein, and 7.5 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from 46% light meat and 54% dark meat from fresh and frozen chicken. Reviewed 2013. LGC, Nutrient analysis of chicken and turkey, 1994-1995.
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