Calories in Abbott’s Bakery Harvest Seeds & Grains Sandwich Slice Bread Loaf

Abbott's Bakery Harvest Seeds & Grains Sandwich Slice Bread Loaf has 231 calories (966kJ) per serve, or 275 calories (1150 kilojoules) per 100g. See the Nutrition Facts panel for more details:

Nutrition:

About This Food

On a 100 gram basis, there are 275 calories, 1150kJ, 5.4g fat, 10.1g protein, and 43.3 grams of carbohydrates in Abbott’s Bakery Harvest Seeds & Grains Sandwich Slice Bread Loaf.

Abbott’s Bakery Harvest Seeds & Grains Sandwich Slice Bread Loaf Ingredients

Wheat Flour, Water, Seeds (7%) (Canola Seeds (4%), Linseed (1.5%), Sesame Seeds (1%), Sunflower Seeds (0.7%), Pumpkin Seeds (0.2%)), Mixed Grains (7%) (Kibbled Rye, Kibbled Wheat, Kibbled Triticale), Baker’s Yeast, Vinegar, Iodised Salt, Canola Oil, Wheat Gluten, Fermented Wheat Flour, Soy Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folic Acid).

Allergens in Abbott’s Bakery Harvest Seeds & Grains Sandwich Slice Bread Loaf

Sesame Seeds, Gluten, Soybeans

More Info

Abbott’s Bakery Harvest Seeds and GrainsNow here’s an interesting loaf. A blend of canola seeds, linseeds, sunflower seeds and sesame seeds give extra pop when eaten fresh. And if you listen closely when you toast it, you’ll even hear those seeds pop. But why stop there? A sesame seed topping adds a roasted nutty flavour. We believe in making the most of every mouthful. Abbott’s Bakery creations are crafted to be so full of flavour, texture and aroma that they are absolutely, positively irresistible. Now it’s over to you. Work your topping magic, and savour every last crumb. – Made with Australian Wheat^ – High in Fibre – 8.5 g of Protein per serve – No artificial Colours, Flavours or Preservatives – Suitable for Vegetarians and Vegans- ^Wheat refers to Wheat Flour

Made in Australia from at least 95% Australian ingredients

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A Note about How Many Calories there are:

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