Calories in Beef, stir-fry cuts, semi-trimmed, raw
There are 129 calories (543 kilojoules) in 100 grams of Beef, stir-fry cuts, semi-trimmed, raw. 100g of Beef, stir-fry cuts, semi-trimmed, raw contains 0g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 129
Total Fat (g) 5
Saturated Fat (g) 2
Kilojoules 543
Sodium (mg) 47
Alcohol (g) 0
Cholesterol (mg) 53
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 21
About This Food
Raw beef from the three most common cuts used for stir-frying including round steak, topside steak and rump steak. Lean muscle meat with internal fat. All possible external fat removed.
calcount sourced the nutrition information for Beef, stir-fry cuts, semi-trimmed, raw from Food Standards Australia New Zealand (FSANZ), with thanks.
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