Calories in Beef, stir-fry cuts, fully-trimmed, raw
There are 117 calories (492 kilojoules) in 100 grams of Beef, stir-fry cuts, fully-trimmed, raw. 100g of Beef, stir-fry cuts, fully-trimmed, raw contains 0g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 117
Total Fat (g) 4
Saturated Fat (g) 1
Kilojoules 492
Sodium (mg) 48
Alcohol (g) 0
Cholesterol (mg) 53
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 21
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About This Food
Raw beef from the three most common cuts used for stir-frying including round steak, topside steak and rump steak. Lean muscle meat with some inseparable internal fat. Majority of internal and external separable fat removed.
calcount sourced the nutrition information for Beef, stir-fry cuts, fully-trimmed, raw from Food Standards Australia New Zealand (FSANZ), with thanks.
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