Calories in Maggi Dry Recipe Base Gluten Free Satay Chicken

Maggi Dry Recipe Base Gluten Free Satay Chicken contains 368 calories (1540kJ) per 100 grams. Each serve has 7.8g carbs, 1g fat (1g saturated), 1g protein, and 310mg sodium. It contains ingredients like sugar, corn starch, onion, soy sauce, and spices. This information can help in making informed food choices.

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About This Food

This Nutrition Information is for Maggi Dry Recipe Base Gluten Free Satay Chicken. Were you looking for Maggi Dry Recipe Base Gluten Free Sour Cream & Chives Potato Bake, Maggi Dry Recipe Base Lamb Casserole, or Maggi Fish Sauce instead? You can easily search for different foods with calcount’s search box.

Maggi Dry Recipe Base Gluten Free Satay Chicken is a common food consumed in Australia. It is usually available from Coles Supermarkets nationwide.

Energy in Dry Recipe Base Gluten Free Satay Chicken

There are 368 calories (1540kJ) per 100 grams of Maggi Dry Recipe Base Gluten Free Satay Chicken.

Carbs and Fat in Maggi Dry Recipe Base Gluten Free Satay Chicken

Each serve of Dry Recipe Base Gluten Free Satay Chicken has 7.8 grams of carbohydrates and 1 grams of fat, including 1g saturated fat.

Protein and Sodium in Dry Recipe Base Gluten Free Satay Chicken

One serve of Maggi Dry Recipe Base Gluten Free Satay Chicken contains 1g protein and 310mg sodium. See below for ingredients and other details:

Our Ingredients: Stock Powder: Sugar, Corn Starch ,Onion, Iodised Salt, Vegetable Fat, Soy Sauce (Derived from Wheat), Garlic, Burnt Sugar; Skim Milk Powder; Vegetables: Capsicum, Pea Flour (Contains Soy ); Spices: Ginger, Coriander, Chilli, Cinnamon, Cumin, Star Anise, Turmeric; Food Acid: Citric. Contains Soy and Milk. May Contain Celery, Mustard, and Fish.

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A Note about How Many Calories there are:

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