Calories in Gravox Bearnaise Sauce Finishing Sauce
Gravox Bearnaise Sauce Finishing Sauce contains 66 calories (281 kJ) per 80g serving. It also has 1g of protein, 6g of fat (3g saturated fat), 6g of carbohydrates, 2g of sugar, and 499mg of sodium per 100g. Enjoy this creamy French sauce in moderation for a flavorful addition to dishes.
Made in Australia from at least 70% Australian ingredients Water, Rehydrated Vegetables (Onion, Garlic), Thickener (1442) (from Maize), White Wine Vinegar, Clarified Butter (3%), Reconstituted Cream, Yeast Extract, Vegetable Oil, Egg Yolk, Sugar, Salt, Tarragon (0.35%), Emulsifier (472e), Food Acid (Citric), Spice, Vegetable Gum (Xanthan), Flavours, Anti-caking Agent (170), Colours (Annat. To, Turmeric). No artificial colours or flavours. No added msg. A traditional creamy French sauce with a hint of tarragon. Perfect over:- Pan-fried or grilled steak.- Roasted asparagus.- Poached eggs for breakfast.- Chicken sandwiches.
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Food Energy in Gravox Bearnaise Sauce Finishing Sauce
If you were to add 80 grams of Gravox Bearnaise Sauce Finishing Sauce to your meal, your calorie count would increase by 66, equivalent to 281 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Gravox Bearnaise Sauce Finishing Sauce
There are 1g of protein and 6g of fat (including 3g saturated fat) per 100 grams of Gravox Bearnaise Sauce Finishing Sauce.
Carbs, Sugar, and Sodium
100 grams of Gravox Bearnaise Sauce Finishing Sauce contains 6g carbohydrates, 2g sugar, and 499mg of sodium.
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