Swordfish, Coated, Baked Or Broiled, Fat Added In Cooking contains 12.52 grams of carbohydrates per 100g. This information can be useful for individuals looking to monitor their carb intake and make healthier food choices. The calorie content can also be adjusted based on serving size for accurate tracking.
Nutrition Facts
Amount Per Selected Weight
-
Calories
251
-
Total Fat (g)
13 -
Saturated Fat (g)
3 -
Kilojoules
1050 -
Sodium (mg)
375 -
Alcohol (g)
0 -
Cholesterol (mg)
63 -
Total Carbohydrate (g)
13 -
Dietary Fibre (g)
1 -
Sugars (g)
1 -
Protein (g)
21
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About This Food
This Nutrition Information is for Swordfish, Coated, Baked Or Broiled, Fat Added In Cooking. Were you looking for Swordfish, Coated, Baked Or Broiled, Fat Not Added In Cooking, Swordfish, Coated, Fried, or Swordfish, Cooked, As To Cooking Method instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Swordfish, Coated, Baked Or Broiled, Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Swordfish, Coated, Baked Or Broiled, Fat Added In Cooking
There are 12.52 grams of carbohydrates in 100g of Swordfish, Coated, Baked Or Broiled, Fat Added In Cooking.
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A Note about How Many Calories there are:
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