There are 444 calories (1856 kilojoules) in one serve of Rana Eggplant & Parmigiana Pasta. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.
Nutrition Facts
Amount Per Selected Weight
-
Calories
273
-
Total Fat (g)
10 -
Saturated Fat (g)
4 -
Kilojoules
1142 -
Sodium (mg)
556 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
35 -
Dietary Fibre (g)
0 -
Sugars (g)
5 -
Protein (g)
10
About This Food
One Rana Eggplant & Parmigiana Pasta is 325g and contains 2 servings. Each serve contains 1856kJ, equivalent to 444 calories. The serve has 16.3g protein, 15.4g fat, and 56.9 grams of carbohydrates.
Discover the delicious flavour of this traditional Italian recipe. Enjoy the thin egg pasta dough and the creamy filling made with eggplant, mozzarella, Parmigiano Reggiano cheese and tomato. A true explosion of flavour, wrapped in paper thin pasta.
Rana Eggplant & Parmigiana Pasta Ingredients
Filling 53%: Fried Eggplant 22% (Eggplant, Sunflower Oil), Mozzarella Cheese 16% (Milk, Salt, Non-Animal Rennet), Tomato 11%, Tomato Concentrate 9%, Mascarpone Cheese 8% (Milk, Cream, Acidity Regulator (330)), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Ricotta Cheese (Whey, Milk, Salt, Acidity Regulator (330)), Vegetable Fibre, Parmigiano Reggiano Cheese (Milk, Salt, Animal Rennet), Whey Powder (Milk), Salt, Natural Flavouring, Basil 1.2%, Sugar, Starch, Garlic, Pasta 47%: Soft Wheat Flour, Egg 30%, Durum Wheat Semolina
Origin and Storage Instructions
Not Suitable for Home Freezing
Serving per package: 2, Serving size: 162.5g
Made in Italy Made in Italy
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A Note about How Many Calories there are:
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