Rambutan Fresh contains 312kJ (75 calories) per 100 grams. When selecting rambutans, choose ones with unblemished skins and firm tendrils. Store them in the fridge for up to 5 days. Enjoy the flesh by peeling away the skin and removing the seeds. Explore similar foods for calorie comparison.
Nutrition Facts
Amount Per Selected Weight
-
Calories
75
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
312 -
Sodium (mg)
2 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
16 -
Dietary Fibre (g)
0 -
Sugars (g)
16 -
Protein (g)
1
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About This Food
There are 312kJ (75 calories) in 100 grams of Rambutan Fresh.
Look for rambutans with unblemished skins. They should feel relatively heavy for their size and their tendrils should be quite firm with no signs of blackening. Enjoy rambutans as soon as possible after purchase or store in a plastic bag in the fridge for up to 5 days. Simply peel away the skin to expose the flesh then either enjoy as they are or halve and remove the seeds.
Rambutan Fresh Ingredients
Grown in Australia
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A Note about How Many Calories there are:
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