Fry's Plant-based Steak-style Meat Pies has 358 calories (1496kJ) per serve, or 203 calories (849 kilojoules) per 100g. See the Nutrition Facts panel for more details:
Nutrition Facts
Amount Per Selected Weight
-
Calories
203
-
Total Fat (g)
8 -
Saturated Fat (g)
5 -
Kilojoules
849 -
Sodium (mg)
500 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
26 -
Dietary Fibre (g)
0 -
Sugars (g)
3 -
Protein (g)
6
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About This Food
On a 100 gram basis, there are 203 calories, 849kJ, 7.8g fat, 6.3g protein, and 25.8 grams of carbohydrates in Fry’s Plant-based Steak-style Meat Pies.
Fry’s Plant-based Steak-style Meat Pies Ingredients
Pastry (37%)(WHEAT Flour, Vegetable Oil (Palm*, Sunflower), Water, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids), Lecithin (SOY), Preservative (Citric Acid), Sugar)), Water, Textured SOY Protein (23%), Seasoning (5%) (Modified Maize Starch, WHEAT Flour, Salt, Flavourings, Spices (Onion Powder, Pepper), Dextrose, Colour (Caramel III), Flavour Enhancer (Potassium Chloride)), Onion, Vegetable Oil (Sunflower), Modified Maize Starch (Acetylated Distarch Adipate), Sugar. *From Sustainable Source
Allergens in Fry’s Plant-based Steak-style Meat Pies
Soy, Wheat, Cereals
More Info
Fry’s 2 plant-based steak-style pies have chunky steak-style pieces & savoury vegan gravy encased in a deliciously crafted puff pastry. At the heart of Fry’s is our love for family and our love for animals. Born from our kitchen in 1991, we create delicious plant-based food that we hope will help you on your journey to a happy, plant-based life. Living in Australia, on the Sunshine Coast, we’ve come to appreciate the iconic Aussie savoury pie, so we developed a delicious plant-based version for you and your family to enjoy.
Made in South Africa from local and Imported Ingrdients
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A Note about How Many Calories there are:
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