Calories in Duck, Composite Cuts, Separable Lean, Roasted

Duck, Composite Cuts, Separable Lean, Roasted has 189 calories (789 kilojoules) per 100 grams. There are g carbs in 100g of Duck, Composite Cuts, Separable Lean, Roasted. See the Nutrition Facts panel below:

Nutrition:

About This Food

This Nutrition Information is for Duck, Composite Cuts, Separable Lean, Roasted. Were you looking for Duck, Cooked, As To Skin Eaten, Duck, Cooked, Skin Eaten, or Duck, Cooked, Skin Not Eaten instead? You can easily search for different foods with calcount’s search box.

Duck, Composite Cuts, Separable Lean, Roasted is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).

kJ and kcal in Duck, Composite Cuts, Separable Lean, Roasted

One 80 gram serve of Duck, Composite Cuts, Separable Lean, Roasted contains 631 kilojoules, equal to 151 calories.

Carbs, Fat, and Protein in Duck, Composite Cuts, Separable Lean, Roasted

On a per 100g basis, Duck, Composite Cuts, Separable Lean, Roasted has 0g carbohydrates, 25.3g protein, and 9.7g fat. The carbohydrates value includes 0g sugar.

Fibre and Sodium in Duck, Composite Cuts, Separable Lean, Roasted

There are 0 grams of dietary fibre and 96mg of sodium in 100g of Duck, Composite Cuts, Separable Lean, Roasted.

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A Note about How Many Calories there are:

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