Calories in Chicken, leg quarter, casseroled, meat and skin calcount

Chicken, leg quarter, casseroled, meat and skin has 217 calories (904 kilojoules) per 100 grams. There are g carbs in 100g of Chicken, leg quarter, casseroled, meat and skin. See the Nutrition Facts panel below:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 217

Total Fat (g) 14
Saturated Fat (g) 4
Kilojoules 904
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 115
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 23

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About This Food

Each 100 grams of Chicken, leg quarter, casseroled, meat and skin contains 217 calories, equivalent to 904 kilojoules. There are 63.6g of water by weight in 100 grams of Chicken, leg quarter, casseroled, meat and skin

Carbs in Chicken, leg quarter, casseroled, meat and skin

There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Chicken, leg quarter, casseroled, meat and skin. This carbohydrate value also includes 0 grams of sugar.

Protein and Fat in Chicken, leg quarter, casseroled, meat and skin

Chicken, leg quarter, casseroled, meat and skin has 22.9 grams of protein, and 13.9 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.

Food Notes

This food information was collected from data published by Public Health England. Calculated from 21% light meat, 62% dark meat and 17% skin from fresh and frozen chicken. LGC, Nutrient analysis of chicken and turkey, 1994-1995.

Similar Foods

Now, you know how many calories there are in Chicken, leg quarter, casseroled, meat and skin! See these similar foods for comparison: Chicken, drumsticks, roasted, meat only Chicken, drumsticks, roasted, meat and skin, weighed with bone

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A Note about How Many Calories there are:

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