Calories in Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat

There are 184 calories (773 kilojoules) in 100 grams of Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat. 100g of Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat contains 0g carbs. See the Nutrition Facts panel below:

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About This Food

This Nutrition Information is for Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat. Were you looking for Turkey, hindquarter, lean, skin & fat, raw, Turkey, Lean & Fat, Raw, or Turkey, Lean & Fat, Roasted In Oven Bag instead? You can easily search for different foods with calcount’s search box.

We sourced the nutrition facts for Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat from data published by Food Standards Australia New Zealand (FSANZ).

Energy in Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat

There are 184 calories, equivalent to 773 kilojoules, per 100 grams of Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat. Use the slider above to adjust the food quantity and derive the corresponding food energy information.

Carbs and Protein in Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat

Each 100g of Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat contains no carbohydrates, and 26g of protein.

Fat, Sugar and Sodium in Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat

Each 100g of Turkey, hindquarter, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, with or without added fat contains 9g of fat, including 3g saturated fat. That same food portion has 368mg of sodium and no sugar.

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A Note about How Many Calories there are:

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