Chicken, leg quarter, raw, meat and skin, weighed with bone has 133 calories (555 kilojoules) per 100 grams. There are g carbs in 100g of Chicken, leg quarter, raw, meat and skin, weighed with bone. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
133
-
Total Fat (g)
9 -
Saturated Fat (g)
3 -
Kilojoules
555 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
77 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
13
About This Food
Each 100 grams of Chicken, leg quarter, raw, meat and skin, weighed with bone contains 133 calories, equivalent to 555 kilojoules. There are 47g of water by weight in 100 grams of Chicken, leg quarter, raw, meat and skin, weighed with bone
Carbs in Chicken, leg quarter, raw, meat and skin, weighed with bone
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Chicken, leg quarter, raw, meat and skin, weighed with bone. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Chicken, leg quarter, raw, meat and skin, weighed with bone
Chicken, leg quarter, raw, meat and skin, weighed with bone has 12.6 grams of protein, and 9.2 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from 18-293. LGC, Nutrient analysis of chicken and turkey, 1994-1995.
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A Note about How Many Calories there are:
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