Breakfast cereal made from whole wheat with added mixed berry paste filling, formed into a small biscuit shape. Contains added vitamins B1, B2, B3 and C and iron.
Egg which has been preserved using a variety of methods, such as soaking intact whole eggs (with shell) in ingredients such as salt brine, tea, lime, wood ash, sodium carbonate and/or calcium hydroxide, to produce a salty black edible portion. Cooked without added fat.
Breakfast cereal made from whole wheat with added blackcurrant paste filling, formed into a small biscuit shape. Contains added vitamins B1, B2, B3 and folic acid.
Edible portion, including yolk and white (albumen), of the egg of chickens, cooked by an unspecified method, without added fat. Includes regular and omega-3 poly enriched hard boiled, poached and baked whole chicken eggs, weighted according to consumption patterns observed during the Australian Health Survey.
Breakfast cereal prepared from whole wheat, with added dried apricot pieces, sugar and salt formed into a small biscuit shape. Contains added vitamins B1, B2, B3 and folic acid and calcium and iron.
Mixture of mashed hard-boiled, whole chicken egg with mayonnaise, for use in filling sandwiches.
Breakfast cereal prepared from whole wheat, with added dried berries, sugar and salt formed into a small biscuit shape. Contains added vitamins B1, B2, B3 and folic acid and calcium and iron.
Breakfast cereal made from whole wheat, shaped into small biscuit shape. Contains added vitamins B1, B2, B3 and folic acid.
Breakfast cereal prepared from whole wheat, with or without added sugar and salt formed into a biscuit shape. Includes fortified and unfortified weet-bix style breakfast cereals weighted according to consumption patterns observed during the Australian Health Survey.
Breakfast cereal prepared from whole wheat, with added grains, sugar and salt formed into a biscuit shape. Contains added vitamins B1, B2, B3 and E and iron.
