Woolworths Pink Salmon is a low-carb, high-protein option with health benefits. Each 100g serving contains 0.1g carbohydrates, 6.2g fat, and 20.7g protein. It is sustainably sourced from MSC-certified fisheries. With only 0.1g of sugar per serving, it's a healthy choice for those looking to maintain a balanced diet.
Nutrition Facts
Amount Per Selected Weight
Calories 139
Total Fat (g) 6
Saturated Fat (g) 2
Kilojoules 581
Sodium (mg) 382
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 21
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About This Food
Woolworths Pink Salmon has 0.1g carbohydrates, 6.2g fat (1.3g saturated), 20.7g protein, and 0.1 grams of sugar per 100g.
This product comes from a fishery that has been independently certified to the MSC’s standard fora well-managed and sustainable fishery. Www.msc orgÂ
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Woolworths Pink Salmon Ingredients
Pink Salmon (Oncorhynchus Gorbuscha) (Fish) (99%), Salt
Woolworths Pink Salmon Allergens
Fish
Woolworths Pink Salmon Origin
Woolworths Pink Salmon is Produced in United States of America and can be found in the Pantry department at Woolworths in Australia.
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