Parkers Baked Wheat Pretzels, Original has 393 calories (1640 kilojoules) per 100 grams. There are 80g carbs in 100g of Parkers Baked Wheat Pretzels, Original. See Nutrition Facts panel:
Nutrition Facts
Amount Per Selected Weight
-
Calories
393
-
Total Fat (g)
3 -
Saturated Fat (g)
0 -
Kilojoules
1640 -
Sodium (mg)
1380 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
80 -
Dietary Fibre (g)
0 -
Sugars (g)
3 -
Protein (g)
7
About This Food
This Nutrition Information is for Parkers Baked Wheat Pretzels, Original. Were you looking for Parkers Baked Wheat Pretzels, Original, Share Pack, Parkers Baked Wheat Pretzels, Sour Cream and Chives, or Parkers Baked Wheat Pretzels, Sweet Chilli and Sour Cream instead? You can easily search for different foods with calcount’s search box.
Parkers Baked Wheat Pretzels, Original is a popular food product which is readily available in Australia. One 80g serving contains 314.4 calories (1312kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in Parkers Baked Wheat Pretzels, Original
There are 80 grams of carbohydrates, including 3g sugar in 100 grams of Parkers Baked Wheat Pretzels, Original.
Protein and Fat in Parkers Baked Wheat Pretzels, Original
Each 100g of Parkers Baked Wheat Pretzels, Original contains 7 grams of protein and 3 grams of fat. There is no saturated fat included.
Sodium in Parkers Baked Wheat Pretzels, Original
There are 1380mg of sodium per 100 grams of Parkers Baked Wheat Pretzels, Original.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
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Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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