Calories in Nanna’s Rhubarb & Apple Snack Pies

There are 325 calories (1360 kilojoules) in one serve of Nanna's Rhubarb & Apple Snack Pies. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.

Nutrition:

About This Food

One Nanna’s Rhubarb & Apple Snack Pies is 225g and contains 2 servings. Each serve contains 1360kJ, equivalent to 325 calories. The serve has 3.9g protein, 14.1g fat, and 46.3 grams of carbohydrates.

Always made with plenty of love and perfect to share with family & friends.
And for something a little different try serving with vanilla yoghurt topped with a dusting of cinnamon.
(don’t forget to pick up a dairy free option).

Nanna’s Rhubarb & Apple Snack Pies Ingredients

Australian Wheat Flour, Sugar, Margarine (Vegetable Fats and Oils, Water, Salt, Emulsifiers (471, 322 Soy), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Rhubarb (14%), Apples (12%), Water, Flavours, Colour (160a)), Thickeners (1422, 401), Dextrose, Mineral Salts (452, 341, 450, 500), Wheat Starch, Acidity Regulators (297, 330, 331), Beetroot Powder, Emulsifier (322 Soy).

Origin and Storage Instructions

Keep frozen. Store at or below minus 18c. Thaw and store below 5c for up to 5 days. Once thawed do not refreeze.

HEATING INSTRUCTIONS: Pies must be heated before consumption. Conventional Oven 1. Preheat oven to 175C (fan forced 165C). 2. Remove pies from pack, leave in foil and place on baking tray. 3. If frozen heat for approximately 35 minutes. 4. If thawed heat for approximately 20 minutes. Microwave Oven Based on 1200 Watt 1. Remove pie from pack, remove foil and place on suitable plate. 2. Select Medium High power. 3. If frozen heat for approximately 2 minutes. 4. If thawed heat for approximately 1 minute Allow to stand for 2 minutes. CAUTION: Filling may be very hot. Guide only, heat time may vary.

Made in Australia from 58% Australian ingredients Packed in Australia

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A Note about How Many Calories there are:

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