Maggie Beer Fig & Fennel Paste is made from 95% Australian ingredients and is a great complement to various cheeses. Adding 80g to your meal adds 212 calories. It contains 1g protein, 1g fat (1g saturated), 62g carbs, 60g sugar, and 28mg sodium per 100g. Enjoy in moderation for a flavorful addition to dishes.
Made in Australia from at least 95% Australian ingredients Water, Figs (32%), Sugar, Lemon Juice, Vegetable Gum (Pectin), Food Acid (Tartaric), Fennel Seeds (0.1%). Maggie Beer Fig & Fennel paste is the perfect accompaniment with washed rind cheese, hard sheep���������s milk cheese, goat���������s cheese & blue cheese.������For any paste left over from the cheese plate, try adding it to a ravioli filling of fresh ricotta, or melt with a little Verjuice and brush on. To the scored fat of a leg of ham before baking .
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Food Energy in Maggie Beer Fig & Fennel Paste Fig & Fennel
If you were to add 80 grams of Maggie Beer Fig & Fennel Paste Fig & Fennel to your meal, your calorie count would increase by 212, equivalent to 888 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Maggie Beer Fig & Fennel Paste Fig & Fennel
There are 1g of protein and 1g of fat (including 1g saturated fat) per 100 grams of Maggie Beer Fig & Fennel Paste Fig & Fennel.
Carbs, Sugar, and Sodium
100 grams of Maggie Beer Fig & Fennel Paste Fig & Fennel contains 62g carbohydrates, 60g sugar, and 28mg of sodium.
Compare to Other, Similar Foods
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