Calories in Lamb, fillet or tenderloin, fully-trimmed, raw
There are 115 calories (485 kilojoules) in 100 grams of Lamb, fillet or tenderloin, fully-trimmed, raw. 100g of Lamb, fillet or tenderloin, fully-trimmed, raw contains 0g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 115
Total Fat (g) 4
Saturated Fat (g) 1
Kilojoules 485
Sodium (mg) 69
Alcohol (g) 0
Cholesterol (mg) 70
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 20
About This Food
Raw lamb from the midsection of the carcase. Lean muscle meat only, with all possible internal and external separable fat removed.
calcount sourced the nutrition information for Lamb, fillet or tenderloin, fully-trimmed, raw from Food Standards Australia New Zealand (FSANZ), with thanks.
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