Kikkoman Soy Sauce Reduced Salt has 101 calories per 80g serving, along with 10g of protein, 0g of fat, 11g of carbohydrates, 5g of sugar, and 3560mg of sodium. With 43% less salt than regular soy sauce, it's a healthier option for basting, marinating, stir-frying, or as a dipping sauce.
Made in Singapore Water, Soybeans (16%), Wheat, Salt, Alcohol, Sugar, Food Acids (262. 270, 260). Kikkoman Less Salt Soy Sauce is made from our Naturally Brewed Soy Sauce. The salt content is reduced using a special fermentation process which retains the unique flavour and aroma of our regular Soy Sauce, but compared to the regular product, has 43% less salt. Use for basting, marinating. Stir frying, roasting or as a dipping sauce.
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Food Energy in Kikkoman Soy Sauce Soy Reduced Salt
If you were to add 80 grams of Kikkoman Soy Sauce Soy Reduced Salt to your meal, your calorie count would increase by 101, equivalent to 423 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Kikkoman Soy Sauce Soy Reduced Salt
There are 10g of protein and no fat (and no saturated fat) per 100 grams of Kikkoman Soy Sauce Soy Reduced Salt.
Carbs, Sugar, and Sodium
100 grams of Kikkoman Soy Sauce Soy Reduced Salt contains 11g carbohydrates, 5g sugar, and 3560mg of sodium.
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