Calories in Helgas Gluten Free Wholemeal Loaf

There are 231 calories, equivalent to 969 kilojoules, per 100 grams of Helgas Gluten Free Wholemeal Loaf. See the Nutrition Facts table below for other details like fat, protein, carbohydrate, and sugar content.

Nutrition:

About This Food

This Nutrition Information is for Helgas Gluten Free Wholemeal Loaf. Were you looking for Helga’s Grain Bread Mixed Grain, Helga’s Light Rye Bread, or Helgas Light Rye Loaf instead? You can easily search for different foods with calcount’s search box.

Helgas Gluten Free Wholemeal Loaf is a popular food product which is readily available in Australia. One 80g serving contains 184.8 calories (775.2kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.

Carbs and Sugar in Helgas Gluten Free Wholemeal Loaf

There are 41 grams of carbohydrates, including 5g sugar in 100 grams of Helgas Gluten Free Wholemeal Loaf.

Protein and Fat in Helgas Gluten Free Wholemeal Loaf

Each 100g of Helgas Gluten Free Wholemeal Loaf contains 5 grams of protein and 5 grams of fat. There is no saturated fat included.

Sodium in Helgas Gluten Free Wholemeal Loaf

There are 400mg of sodium per 100 grams of Helgas Gluten Free Wholemeal Loaf.

To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.

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Compare to Other, Similar Foods

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A Note about How Many Calories there are:

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