There are 387 calories (1620 kilojoules) in 100 grams of Caramels, soft. 100g of Caramels, soft contains 75g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 387
Total Fat (g) 11
Saturated Fat (g) 9
Kilojoules 1620
Sodium (mg) 250
Alcohol (g) 0
Cholesterol (mg) 14
Total Carbohydrate (g) 75
Dietary Fibre (g) 2
Sugars (g) 55
Protein (g) 3
About This Food
Soft caramel confectionery including soft toffees.
calcount sourced the nutrition information for Caramels, soft from Food Standards Australia New Zealand (FSANZ), with thanks.
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