Calories in Campbell’s Country Ladle Farmhouse Vegetable
100 grams of Campbell's Country Ladle Farmhouse Vegetable has 33 calories (142 kilojoules). There are 6 grams of carbs per 100g of Campbell's Country Ladle Farmhouse Vegetable. See the Nutrition Facts panel below:
Made in Australia from at least 70% Australian ingredients FARMHOUSE VEGETABLE SOUP INGREDIENTS: Vegetables (55%) (potatoes, Pumpkins, Carrots, Celery, tomato Puree, tomatoes, Sweet Corn, Pinto Beans, Green Beans, Peas, Spinach), Water, Pearled Barley, Salt, Sugar, Yeast Extracts [Contain Barley], Thickener (Guar Gum), Parsley, Garlic, Pepper, Mineral Salt (509). The taste you love Campbell’s Country Ladle Soup Farmhouse Vegetable contains no artificial colours or flavours and made in country Victoria.
Good Source of Fibre
99% Fat Free
Vegetarian
More than 3.5 serves of vegetables in every can
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Food Energy in Campbell’s Country Ladle Farmhouse Vegetable
If you were to add 80 grams of Campbell’s Country Ladle Farmhouse Vegetable to your meal, your calorie count would increase by 26, equivalent to 114 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Campbell’s Country Ladle Farmhouse Vegetable
There are 2g of protein and no fat (and no saturated fat) per 100 grams of Campbell’s Country Ladle Farmhouse Vegetable.
Carbs, Sugar, and Sodium
100 grams of Campbell’s Country Ladle Farmhouse Vegetable contains 6g carbohydrates, 2g sugar, and 277mg of sodium.
Compare to Other, Similar Foods
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