Calories in Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley
100 grams of Campbell's Country Ladle Garden Vegetable & Wholegrain Barley has 34 calories (146 kilojoules). There are 6 grams of carbs per 100g of Campbell's Country Ladle Garden Vegetable & Wholegrain Barley. See the Nutrition Facts panel below:
Made in Australia from at least 70% Australian ingredients Vegetables (54%) (potatoes, Carrots, Pumpkins, Celery, tomato Puree, tomatoes, Peas, Corn, Green Beans, Spinach), Water, Barley (6%), Salt, Sugar Thickener (Guar Gum), Natural Flavours, Yeast Extract, Vegetable Protein Extract, Garlic, Pepper, Mineral Salt (509). Campbell’s Country Ladle Soup Garden Vegetable with wholegrain barley is a 100% Australian wholegrain barley made in Victoria that contains no artificial colours or flavours.
Good Source of Fibre
99% Fat Free
Vegetarian
More than 3.5 serves of vegetables in every can
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Food Energy in Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley
If you were to add 80 grams of Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley to your meal, your calorie count would increase by 27, equivalent to 117 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley
There are 1g of protein and no fat (and no saturated fat) per 100 grams of Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley.
Carbs, Sugar, and Sodium
100 grams of Campbell’s Country Ladle Garden Vegetable & Wholegrain Barley contains 6g carbohydrates, 2g sugar, and 283mg of sodium.
Compare to Other, Similar Foods
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