Calories in Campbell’s Country Ladle Canned Soup Beef & Vegetable
100 grams of Campbell's Country Ladle Canned Soup Beef & Vegetable has 53 calories (223 kilojoules). There are 7 grams of carbs per 100g of Campbell's Country Ladle Canned Soup Beef & Vegetable. See the Nutrition Facts panel below:
Made in Australia from at least 80% Australian ingredients Beef stock (Water, Beef, Salt), Vegetables (37%) (potatoes, Carrots, tomato Puree, Onions, Great Northern Beans, Green Beans, Peas, Sweet Corn, Spinach), Marinated Beef (9%) (Beef, Water, Mineral Salt (451)), Pearled Barley, potato Starch, Cornflour, Soy Sauce (From Soybeans, Wheat), Salt, Vegetable Protein Extract (From Soybean), Sugar, Food Colour (Caramel I), Yeast Extract, Spices, Natural Flavours, Herbs.
. Campbell’s Country Ladle Soup Hearty Beef & Vegetable is made with 100% Australian beef and contains no artificial colours or flavours. Source of fibre.- Source of protein.- 98% fat-free.- No artificial colours or flavours.- More than 2 serves of vegetables in every can (based on the Australian Dietary Guidelines (2013).
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Food Energy in Campbell’s Country Ladle Canned Soup Beef & Vegetable
If you were to add 80 grams of Campbell’s Country Ladle Canned Soup Beef & Vegetable to your meal, your calorie count would increase by 42, equivalent to 178 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Campbell’s Country Ladle Canned Soup Beef & Vegetable
There are 3g of protein and 1g of fat (including 1g saturated fat) per 100 grams of Campbell’s Country Ladle Canned Soup Beef & Vegetable.
Carbs, Sugar, and Sodium
100 grams of Campbell’s Country Ladle Canned Soup Beef & Vegetable contains 7g carbohydrates, 1g sugar, and 266mg of sodium.
Compare to Other, Similar Foods
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