50 calories in Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat (100g)

Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat has 50 calories (209 kilojoules) per 100 grams. There are 6g carbs in 100g of Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat. See the Nutrition Facts panel below:


Nutrition Facts

Amount Per Selected Weight

  • Calories 50
  • Total Fat (g) 3
  • Saturated Fat (g) 1
  • Kilojoules 209
  • Sodium (mg) 311
  • Alcohol (g) 0
  • Cholesterol (mg) 4
  • Total Carbohydrate (g) 6
  • Dietary Fibre (g) 2
  • Sugars (g) 3
  • Protein (g) 1






Food Search:


About This Food

This Nutrition Information is for Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat. Were you looking for Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Not Added In Cooking, Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Made With Butter, or Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Made With Margarine instead? You can easily search for different foods with calcount’s search box.

The calorie, kilojoule and other nutrition information for Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.

Carbs in Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat

There are 6.44 grams of carbohydrates in 100g of Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat.



Compare to Other, Similar Foods

You might want to compare this food's nutrition values with these related foods:

Related:



A Note about How Many Calories there are:

You have just reviewed nutrition information for Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat, thanks for choosing calcount! The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.