One serving of V2 Sausage Garlic & Herb Plant Based typically contains about 220 calories. This information can be useful for individuals looking to track their calorie intake and make healthier food choices. The plant-based sausage is a good source of protein and low in carbohydrates.
Nutrition Facts
Amount Per Selected Weight
Calories 262
Total Fat (g) 19
Saturated Fat (g) 11
Kilojoules 1096
Sodium (mg) 267
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 5
Dietary Fibre (g) 0
Sugars (g) 1
Protein (g) 15
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About This Food
There are 15g protein, 19.3g fat, and 5.3 grams of carbohydrates in 100g of V2 Sausage Garlic & Herb Plant Based.
At v2, we’re all about great tasting food and that’s something we can all agree on. Say hello to your newest crowd pleaser! Plant-based v2sausage Garlic & Herb are perfect in a sausage sanga or chopped and stirred through your favourite meals.We’re Australian-made from soy, with no artificial colours or flavours, non-gmo and with the healthy benefits of protein and fibre. Did we mention that we’re also packed with flavour? Enjoy!
Made in Australia from at least 60% Australian ingredients Packed in Australia
You can find this food at Coles.
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