Tasmanian Pate Smoked Salmon & Orange Brandy Pate has 1.6g carbs, 21.7g fat, 8.9g protein, and 1.3g sugar per 100g. Enjoy the trio of flavors: Cracked Pepper, Smoked Salmon, and Orange Brandy. This Australian-made pate is available at Woolworths and is a great addition to any entertaining spread.
Nutrition Facts
Amount Per Selected Weight
-
Calories
234
-
Total Fat (g)
22 -
Saturated Fat (g)
13 -
Kilojoules
981 -
Sodium (mg)
415 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
2 -
Dietary Fibre (g)
0 -
Sugars (g)
1 -
Protein (g)
9
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About This Food
Tasmanian Pate Smoked Salmon & Orange Brandy Pate has 1.6g carbohydrates, 21.7g fat (3.2g saturated), 8.9g protein, and 1.3 grams of sugar per 100g. Enjoy the varied flavours of this trio of pate: Cracked Pepper – using the most popular flavour combination, our cracked pepper chicken liver pate will be the shining light to any entertaining spread. Smoked Salmon – making the most of Tasmania’s premium salmon produce, our smoked salmon pate is a blend of cream cheese with salmon, red bell peppers and chives. Orange Brandy – a flavour combination that was first trendy sipping sidecars at a speakeasy in the 1930’s, orange and brandy complement each other in the smooth chicken liver based pate. Your party is set with this trio served on your platter.
Tasmanian Pate Smoked Salmon & Orange Brandy Pate Ingredients
ORANGE BRANDY: chicken liver 60% chicken, water butter (pasturised cream, water,salt) onions,gelatine,pepper, salt,bell peppers, herbs,brandy <2%, orange oil <1% preservatives(223) (250) (325)antioxidant (316) colour (150) vegatable gum (407)
CRACKED PEPPER: chicken liver 60% chicken, water butter (pasturised cream, water,salt) onions,gelatine,pepper<1% salt, herbs, spice, preservatives (250) (325)antioxidant (316) colour (150) vegatable gum (407)
SMOKED SALMON: cream cheese (milk,cream,salt, veg gum (410) (412), starter culture) salmon 30%, water tomato paste, gelatine, salt, smoke flavour, citric acid, bellpeppers,chives veg gum (407)
Tasmanian Pate Smoked Salmon & Orange Brandy Pate Allergens
Milk, Fish
Tasmanian Pate Smoked Salmon & Orange Brandy Pate Origin
Tasmanian Pate Smoked Salmon & Orange Brandy Pate is made in Australia from at least 95% Australian ingredients and can be found in the Dairy, Eggs & Fridge department at Woolworths in Australia.
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A Note about How Many Calories there are:
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