One serve of Kettle Sea Salt & Vinegar Chips contains 117 calories. These chips are made with South Australian sea salt and cider vinegar, are vegan friendly and 100% natural. They are a tasty snack option but should be consumed in moderation as they are high in carbohydrates and fat.
Nutrition Facts
Amount Per Selected Weight
Calories 468
Total Fat (g) 25
Saturated Fat (g) 2
Kilojoules 1960
Sodium (mg) 743
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 56
Dietary Fibre (g) 0
Sugars (g) 2
Protein (g) 6
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About This Food
One serve of Kettle Sea Salt & Vinegar Chips is 25g and contains 490kJ (117 calories). The serve has 6.2g fat, 1.5g protein, and 55.6g carbohydrates.
Our Kettle Sea Salt & Vinegar Chips are all about the tangy bite. It’s the perfect balance of South Australian sea salt and a zingy cider vinegar.Kettle Chips are proudly Australian Made & Gluten Free. Our Sea Salt & Cider Vinegar Potato Chips are Vegan Friendly* and 100% Natural. A great snack choice for entertaining!*We don’t use any animal products in the preparation of these chips. Just so you are aware, they are cooked in the same facility as other products that are not vegan.
Kettle Sea Salt & Vinegar Chips Ingredients
Potatoes, Sunflower Oil, Natural Flavour, Sugar, Sea Salt, Mineral Salt (Potassium Chloride), Yeast Extract, Cider Vinegar Powder
Soy, MilkMade in Australia.
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