Each 100 grams of homemade icing contains 343 calories, 90.1g of carbohydrates (including 88.9g of sugar), 1.3g of protein, and 0g of fat. This information can be useful for those interested in tracking their calorie intake and making informed decisions about their dietary choices.
Nutrition Facts
Amount Per Selected Weight
Calories 343
Total Fat (g) 0
Saturated Fat (g) 0
Kilojoules 1463
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 90
Dietary Fibre (g) 0
Sugars (g) 89
Protein (g) 1
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About This Food
Each 100 grams of Icing, fondant, homemade contains 343 calories, equivalent to 1463 kilojoules. There are 12.6g of water by weight in 100 grams of Icing, fondant, homemade
Carbs in Icing, fondant, homemade
There are 90.1 grams of carbohydrates, including 0g of starch, per 100 grams of Icing, fondant, homemade. This carbohydrate value also includes 88.9 grams of sugar.
Protein and Fat in Icing, fondant, homemade
Icing, fondant, homemade has 1.3 grams of protein, and 0 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Recipe. Updated 2014.
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